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candy cort's candy apples are often seen at festivals. candy cort has a wide variety of candy apples, including chocolate-covered ones and "blue apple candy" that looks amazing ！ Please check the iden...

Located at the east exit of JR Kisarazu Station, we are open for business as a izakaya where you can casually enjoy Kyushu's local cuisine and jidori chicken dishes. Located on the first basement floo...

Little Choice is a shop that sells fruit sandwiches, bento boxes, and other items. We accept orders for fruit sandwiches in quantities of 8 or more and for bento boxes in quantities of 10 or more, and...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

The Kimitsu Store has long been a favorite among local residents. With a wide variety of bread baked fresh every day, it’s a go-to spot for everything from family shopping trips to everyday needs. Eas...

Goccia, a pizza specialty restaurant located near Hojo Beach, offers pizzas made with seasonal ingredients, so you can enjoy a different menu no matter how many times you visit. ！ The pizzas are large...

The fluffy pancakes are like clouds that disappear quickly in your mouth just by looking at them.

We operate the Tanahara Kisarazu branch in a prime location just a 3-minute walk from Kisarazu Station. Our restaurant is a specialty yakiniku and offal restaurant where you can enjoy great-value gril...

Sushi restaurant Sushi Kai Omakase course is hearty and filling with fresh fish at an affordable price. We offer a one-hour omakase course for $85 per person, which includes 3 appetizers, 10 pieces ...

Located about a 4-minute walk from Kimitsu Station, “Kimitsu no Kan” is an izakaya where you can casually enjoy seasonal fresh seafood and carefully crafted Japanese cuisine. We offer an extensive men...

As a specialty shop known for its fresh-made donuts that always draw long lines, we welcome many customers throughout the year. Using a fluffy, chewy dough infused with pumpkin as our base, we handcra...